Tag Archives: fresh ingredients

Fruit Market via wikicommons

Fresh food vs. canned food

Last week, I posted a recipe for vegan corn salad, and I’ve gotten quite a few questions about using fresh ingredients vs. canned ingredients. As a frame of reference, in the recipe, I used only canned food. But would you get more nutritional benefits from using fresh instead of canned? Let’s talk about each one in more depth. Continue reading